Casa Madre Bakery Lab offers premium, handcrafted sourdough breads, croissants, and viennoiserie tailored for hotels, cafés, restaurants, and catering businesses. Each product is made with clean ingredients, natural fermentation, and precise consistency to meet professional kitchen standards.
We provide both ready-to-bake and fully baked frozen options, ensuring convenience without compromise on quality. Partner with us to elevate your menu offerings with authentic artisan bakery products crafted in Dubai.
A pack of seven handcrafted sourdough bagels, naturally leavened and slow-fermented for rich flavor and chewy texture. Ready to toast directly from frozen for a fresh, bakery-quality result at home.
